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Introduction
Dextrose is the simple name given to crystalline D-Glucose, which consists of a monosaccharide sugar and a water molecule. Dextrose is produced by enzyme-enzyme hydrolysis of starch (usually corn starch). Dextrose crystals are powdery, colorless, transparent and have a mild and sweet taste. Compared to sucrose, it has 65-70% sweetness. The concentration based on dry matter is 71%. It is used in various food and pharmaceutical industries. The viscosity of its solution is much lower than that of liquid glucose. It is readily soluble in water at room temperature as well as in boiling alcohol. The dissolution of dextrose crystals is heat-absorbing and therefore creates a cold and cool feeling in the mouth. Dextrose is available as monohydrate and without water (anhydrate).
Description
food user
As a sweetener in baked goods, candy, gum, dairy products such as some from ice creams and frozen yogurts, infant formula, canned foods, prepared foods, cooked meats, beverage industries Such as beverage powders, energy drinks, in low-calorie beer as a source of fermentable carbohydrates for reduction Calorie
Application in health and personal care industries
In the formulation of bath products, cleaning products, eye makeup, skin care products, makeup and hair care products
Properties
  • Top candy
  • White and odorless powder
  • Low amount of salts and ash
  • High purity (99.9% purity)
  • Pure D-glucose without crystal water
  • Free from any microorganisms
Advantages
  • Setting the sweetness of food and pharmaceutical products
  • Increased blood sugar level due to direct absorption
  • Due to the high absorption rate of dextrose, suitable for energy products (for athletes)
  • Moisture absorption and retention
  • Softening effect
  • Synergistic effect on antiaging agents in creams (cosmetics industry)
Maintenance Conditions
  • Keep in a dry, cool, clean environment and at room temperature.
Product durability
  • The recommended usage period is 1 year after production.
Description
Packing

Types of packaging :

Technical Specifications
Dextrose monohydrate medicinal powder
appearance state white powder
grid Drug
Water ≤7.5 – 9.5
HPLC purity %97.5 – 102
Heavy metals (total) ≤5PPM
electrical guidance ≤20us/cm
PH solution 5% by weight by volume 3.20 – 6.50

Read more about the use of this product